For the Christmas season, we imported from Poland tasty ham, sausage and baleron made in Sokołów. We have Cracow Sausage (Kielbasa Krakowska), cured and smoked pork neck (baleron gotowany), as well as cured and smoked bacon (boczek pieczony) and of course excellent cured and smoked ham (szynka biesiadna). We also expanded our pierogi offerings with the mushroom filled pierogi ( uszka z grzybami).
European Food And Deli
Polish Food in Bay Area
At the European Market Deli and Cafe, we are big fans of Polish food. So we offer a wide variety of foods both imported directly from Poland, as well as made in the United States according to Polish recipes. If you like … [Read More...]
Russian Food
If you are interested in Russian cooking, you have found the right place. We make Russian foods - appetizers, soups, and hot dishes in our own kitchen. You can get freshly made borscht aka borsch, … [Read More...]
Romanian Food
Romanian food is just one of the choices we offer to our customers. Bay Area - European Market Deli & Café customers are as varied as the food we offer. They reflect the varied tastes and cultures … [Read More...]
Mongolian Food
Mongolian food is not easy to find in Bay Area. Yet, European Market Deli & Café is a hidden treasure of Castro Valley, and Mongolian customers can find here foods they will be familiar with. Besides many hard-to-find … Read more
Soujuk and Bastourma
We also carry what would be considered exotic meats in the US, like the soujuk - dried beef sausage or - cured and dried beef strips.